We hope you brought your appetite because the September issue of Erie Life Magazine is our food and dining issue. This month we went in search of our favorite Italian meatball, discovered why many of our area eateries are spelled "dinor," and talked to several area professionals about the current status of Erie's fine dining culture. We also included guides to many of the region's best restaurants, bakeries, nightspots, and cocktails, and for dessert read our favorite 100 Guilty Pleasure Foods. All this and more is in the newest edition of Erie Life Magazine.
Subscriptions are available at $12.95 for 12 issues, $21 for 24 issues, or an incredible 36 issues for $23.Order online!
Inner City Incubator Study Survey
An effort is currently underway to explore the feasibility of implementing an Inner-City Business Incubator and Entrepreneurship Program to serve the inner city first generation entrepreneurs and the economically disenfranchised in Erie.
